Monday, April 3, 2017
Spring - Inspired Farm to Table Dinner
Join us for an intimate, casual evening at Prairie Wind Nursery for our Spring - Inspired Farm to Table Dinner, highlighting fresh, seasonal ingredients, locally sourced from Oklahoma farms and gardeners. We will be serving an appetizer and three courses paired with wines from our local Native Spirits Winery in our outdoor dining room. Our cocktail hour will begin at 6:00 pm, offering a variety of wine and kombucha elixirs, brewed by The Herban Fortress. Dinner will start at 7:30, showcasing a palette of fresh - themed flavors, sourcing herbs directly from Prairie Wind and fresh produce from Little River Aquaponics Farm in Norman. Accompanying music will be provided by Nick Larchey. Come celebrate the season with us - take a micro tour of the Prairie Wind greenhouses and see everything that we specialize in, from unique and unusual culinary herbs to medicinal perennials, native plants and prairie grasses. Get connected with your local community of growers and sustainable makers as we combine our skills and passions to bring more workshops, classes and special events directly to you! Space is limited for this special event - send guest requests to purchase tickets to redmagnetic@gmail.com ! We look forward to seeing you there!
Just one of the beautiful Prairie Wind Nursery greenhouses.
Fresh, crisp radishes from The Herban Fortress gardens and from Little River Aquaponics will be part of the menu.
All of the herbs used in our menu will be sourced directly from Prairie Wind.
Micro greens are an incredible source of phytonutrients, antioxidants and easily digested minerals. We will incorporate plenty of these into three of the four courses.
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